Balbina Przepiórko’s Jewish Cooking Floor 3 Floor 3 food (3.4.3) food (3.4.3) Exhibit 3.4.3.14 Exhibit 3.4.3.14 Balbina Przepiórko’s Jewish Cooking Poland, 2011 Museum Collection Themes and Connections: 20th century, culinary, Culture, Folklore, food, Poland ← How to Cook Like a Jewish Mother → Israel 2016